The South African heritage is well represented by game dishes such as
Warthog and Kudu. Favourites like Snoek Pate, Biltong salad and a wide
variety of seafood and linefish from our coasts are offered dictated by the seasonal supply.
Close to all the major hotels, the Restaurant offers Executive Private Dining Rooms for corporate functions and private parties with personally designed menus to cater for all tastes and budgets.
Back in Greenside in 1972 Mike Illion noticed that there were no quality restaurants to go dine at. This idea set Mike’s plan into motion and little did he know that he would change Greenside and South Africa forever.